Marinate the chicken with ginger-garlic paste. Dip a marinated chicken piece in the batter and deep-fry until crisp and golden brown. 7. Repeat with the remaining chicken pieces, draining excess oil ...

Leftover dosa batter can be creatively repurposed into various snacks and meals, including pancakes, waffles, fritters, ...

Unbeknownst to those hard of sight or can’t be bothered to read the fine print, it was a watershed moment that would forever alter our collective experience of the coveted dip: McDonald’s had changed ...

Get the Recipe: Air Fryer Fried Chicken Chicken pakora is a spiced ... Serve with chutney or a dipping sauce for a flavorful bite. This low-carb fried chicken uses almond flour or pork rinds ...

beetroot, grated, carrots, 🥕 grated, onion, thinly sliced, green chillies, finely chopped, ginger, grated, besan, rice flour, Salt to taste, Oil for frying ...

Pakoras are made by dipping food in a spiced batter and frying until golden and crispy, just like fritters. Both pakoras and fritters are quick and simple to cook. You just need to dip food in ...

Pakoras are an integral part of the monsoon season, and it's always to be experimented with. Get ready for the all new sausage pakora! Make a smooth pakoda batter with the besan, rice powder, onions, ...