SEMINOLE, Fla. — Stephan Hoppe, the German Bread Guy, offers his recipe for stollen, a sweet Christmas bread with rum-soaked dried fruits. The recipe makes two servings. The butter will melt the ...

A traditional German breakfast is a wonderful thing ... You might need to visit specialty shops or order online. Also, American breakfast preferences tend to lean toward sweeter or heavier ...

But even longtime fans of the Pub-sub might not know Publix offers a game-changing bread upgrade ... at the store when ordering). The option is not available on the app or online.

Stollen is a type of German sweet bread that is traditionally made for the holidays and Chef Paloma Hernandez from the Texas Culinary Institute explains its shape is made to resemble baby Jesus ...

With Wisconsin's strong German history ... only available by pre-ordering online. The bread can be picked up from any of the three locations. Voyageurs makes a sourdough stollen with raisins ...

This sweet German bread is available in many different varieties, but whichever you decide to make, here are a few tips to help make it perfect. The first written mention of stollen, from 1329 ...