Lightly whisk the batter and dip the vegetables in batches of 5 or 6. Slip them individually into the hot oil. Fry the pakoras for ... more streamlined design for recipe content, we’ve added ...

Paired with chutney & a hot cup of tea, they're the perfect snack. Here are 9 pakora recipes to try this season. Aloo pyaaz pakoras are a classic winter treat. Grated potatoes and sliced onions are ...

Air frying requires up to 80% less oil compared to conventional deep-frying techniques. This drastic reduction in oil not only decreases the calorie content of the fritters but also minimizes the ...

Fry pakoras twice: once for cooking and again for a golden, crispy exterior. 7 Suspense Mystery Movies That Will Keep You Guessing Until the Last Scene 7 Must Read Books To Build the Best Version of Y ...

Not all types of vegetables can be directly sown in the ground or potting mix soil outdoors. Investing in the best seed starting mix for vegetables to start indoors is more critical when living in a ...

Rice with mixed vegetables is a versatile and nutritious dish that’s easy to prepare and works well as a main meal or side dish. Here’s how to cook rice with mixed vegetables. Reduce the heat to low, ...

These crisp, spiced courgette pakoras with a quick coriander chutney are sure to make a regular appearance at the dinner table. To make the pakoras, put the gram flour in a bowl, then mix in the ...

Marinate the chicken with ginger-garlic paste. Dip a marinated chicken piece in the batter and deep-fry until crisp and golden brown. 7. Repeat with the remaining chicken pieces, draining excess oil ...

Broccoli is a favourite winter vegetable. Use it to make pakodas to go with your winter evening tea. Here’s a simple recipe.

Leftover dosa batter can be creatively repurposed into various snacks and meals, including pancakes, waffles, fritters, ...