Whether large or small, beef or pork, in a rich red sauce or smothered in gravy, there’s a meatball for everyone. Spaghetti and meatballs is a classic dish that’s easy to make and sure to please.

This family recipe for albondigas is a winter warmer, nourishing anyone looking for a hug in a bowl. Make it for a friend in ...

Fresh ginger adds an extra kick to this quick, easy ramen that comes together in about 25 minutes. The recipe calls for ...

Meatballs with Marinara features homemade meatballs packed with flavor and simmered in a rich and robust from scratch ...

Looking for a cozy and hearty meal idea? Beef casseroles are perfect for any night of the week and are super easy to make.

Christmas meets Italian flair in these recipes that turn festive leftovers into bold, satisfying dishes. From turkey ...

These chains not only serve excellent Italian food but are specifically known for standout versions of the classic spaghetti ...

Marinara is a fairly thin sauce with a vibrant red color, but in Chef Cava’s opinion, it lacks overall depth, especially when compared to tomato sauce. Marinara is on the sweeter side, with just a bit ...

The beauty of these meatballs, which are cooked in a dead-simple tomato sauce, is that they can be repurposed into a few different meals. I like to serve some over polenta the night of and then ...