If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...

This Herb & Garlic Mashed Cauliflower side dish is a healthy alternative to mashed potatoes that will please everyone! It’s full of flavor, and no one will even know the difference. Really!

Season the mash: Since your potatoes have already been seasoned during boiling, tasting and adjusting is all that should be ...

potatoes red, dried mixed herbs (or go with fresh basil, oregano, parsley), Salt Pepper and, butter, milk, sour cream ...

1. Fry the chicken fillet in a frying pan with oil. 2. Add grated onions and carrots and fry for 10 minutes. 3. Add the diced ...

But “I’m a hopeless romantic,” he said one Thursday morning at his West Village restaurant, Anton’s, where he showed me how he makes his olive-oil mashed potatoes. Whenever I tell people I ...

Green bananas are a perfect substitute for potatoes in many recipes. Our Matoke recipe Ugandan homemade stew is good cooking ...

According to the USDA, garlic confit stored at room temperature is at risk for the development of botulism, so never keep it ...

Don’t worry—we’ve got you covered with a simple yet impressive menu featuring roast chicken, garlic mashed potatoes, and a classic green bean casserole. These recipes are easy to follow and guaranteed ...

Once they have rested, the potatoes are ready to be mashed to your liking, adding butter, cheese or herbs. A potato ricer helps in the process of making mashed potato. Most people use Russets ...