Coated in a tasty marinade with Japanese flavors, these chicken drumsticks will be the perfect solution for a quick and easy ...

Slash the drumsticks in 2 places on each side. If using thighs, just cut through the skin side. Mix all the ingredients for the marinade together and toss the chicken in it so that all sides are ...

Mary Berry creates the perfect smoky chicken drumsticks – dig in with your ... children – easy food to eat in the hand. Mix all the marinade ingredients together in a large bowl and season ...

Add the chicken and allow to marinate while you preheat the oven to 200C/180C Fan/Gas 6. Put the chicken drumsticks on a roasting tray and roast for 20-30 minutes, or until the skin is golden and ...

Mix all the ingredients, apart from the drumsticks, in a shallow sealable container, seasoning well with salt and pepper. Make several slashes in the flesh on each chicken leg before adding them ...

There are many variations of biryani, but here, marinated chicken drumsticks are tucked in between layers of basmati rice, fried onion, whole spices and fresh herbs. Christopher Testani for The ...

skin on 4 ea chicken drumsticks, bone in, skin on 2. In a bowl, combine all ingredients and let chicken marinate for at least 2 hours. Reserve the chicken bones to make chicken stock. 1.

This chicken recipe is a combination of Chicken drumsticks cooked with a range of roasted spices and pastes, served with bhakri bread and koshambir. Marinate the chicken with chilli powder, turmeric ...

For this dish of bun ga nuong, chicken is marinated with fish sauce ... but if you can find just boneless thighs (without the drumsticks) then use those, if you prefer. If you substitute boneless ...