1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...
Lan y Môr is the Seren group’s new restaurant at what was previously Coast at Coppet Hall, Saundersfoot. The three AA Rosette eaterie, under new head chef Gerwyn Jones is offering a more casual dining ...