This simple pasta salad is perfect for lunchboxes, picnics, or a make-ahead light meal. You can swap the protein and veggies for whatever you have in the fridge. Cook the pasta in a saucepan of ...
Combine the macaroni and vegetables Combine the yogurt mustard and seasoning in a separate bowl and mix well Add to the vegetable and macaroni mixture and chill.
Mix pasta, spinach, beets, onion, and walnuts in a salad bowl. Combine maple syrup, vinegar, and olive oil in a small jar and shake well. Pour over salad. Serve immediately or cover and refrigerate ...
Rashida Holmes makes a macaroni and cheese pie at Bridgetown ... grapefruit with creamy marinated feta. The savory fruit salad recipe is one of Deputy Food Editor Betty Hallock’s favorites.