Lemon curd recipes require attention and practice ... Lemon meringue pies, lemon-filled doughnuts, and rich cake layered with lemon pie filling to make a summery trifle are all ways you might ...
Often egg yolks are left over after making meringue, but here they’re used to make lemon curd and to give a luxurious filling. This recipe makes more lemon curd than you need to fill the roulade.
Add the sugar, egg yolks and the whole egg, then add the lemon zest and juice and the vanilla and continue to whisk until everything is combined. Pour the cheesecake filling onto the biscuit base.