Make this delicious and creamy Split Pea Soup with Ham using leftover ham or a ham bone! Simmer it with split ... in the ...

A ham bone is the key ingredient in flavorful recipes from greens and beans to countless soups. Here are four ways to use ...

Warm up with our classic Split Pea ... of the soup, providing a creamy texture and a mild, nutty flavor. They’re a good source of protein and fiber. Chopped Spiral Ham or Smoked Bone: This ...

Tip into the slow cooker pot with the vegetables ... when reheating, as the soup will thicken as it cools. This soup is traditionally made with stock from a ham bone but this version uses a ...

Here are four easy ways—plus recipe ideas—to use your leftover Christmas ham bone before tossing it. Simply fill a large pot with enough ... like our Black-Eyed Pea Soup, or add it for extra ...