I've always been of the opinion that cold, overcast days call for comfort food, as well as plenty of other days when you're simply craving something that fills up your soul with warmth and flavor. Pot ...
While some pot roast recipes stick entirely to the basics ... When you gently touch the beef with your fork and it shreds away, you know you've reached the mark. To really bring it over the ...
The result was tender, succulent and flavorful – truly not my momma's pot roast." Prewett's recipe also allows for substitutes. Note: If using beef instead of venison, choose a chuck roast or ...
A great way to reduce the hassle of of meal making is by taking a “set it and forget it” approach by using an Instant Pot. Instant Pots offer a significant upgrade over your average slow ...
As one of the most tender cuts of beef, it delivers a melt-in-your-mouth texture that makes it an instant crowd-pleaser ... For a rare roast, aim for an internal temperature of 120 to 125 F ...