Luckily, I’ve a got a great instant mashed potato recipe that has the same delicious taste and texture of “real” mashed potatoes! Instant potatoes take a fraction of the time to make ...

However, after the labor of peeling, slicing, and boiling, you don’t want to ruin your potatoes right before meal time.

It didn’t take long for my mother to give up peeling and mashing; eventually, she moved on to instant. After my week-long stint on the mashed potato diet, only one brand ever tasted homemade: Bob’s ...

There's nothing more comforting on cold winter nights than mashed potatoes. And now a top celebrity chef has revealed his best tips for perfecting the dish - and the most common mistakes we make ...

It’s so easy to eat desserts for every meal in the winter, but sometimes you need to have some savory food in between your ...

This creamy mashed potato recipe is perfect with sausages, roast chicken or a wintery stew. Try this simple hack for getting lump-free mash every time. Put the potatoes into a saucepan and just ...

They are, truly, the best mashed potatoes I’ve ever had. Recipe: Olive-Oil Mashed Potatoes With Bay Leaves Mashed potatoes don’t ever mean to be the star, but like Michelle Williams in any of ...