Indian cuisine is known for its rich flavors, vibrant colors, and aromatic spices that come together to create unforgettable ...

This is adapted from a traditional recipe given to Raymond Blanc by one of his Indian chefs ... then set aside. For the curry, heat the oil in a large saucepan over a low heat and gently fry ...

Winter is the perfect season to enjoy wholesome and flavoursome saag dishes. This dish is said to be rich in iron, vitamins, ...

Rajasthan: Known for its rich cultural heritage, Rajasthan has a large vegetarian population, particularly in urban areas like Jaipur and Udaipur. The state's dietary habits are influenced by its ...

In a short space of time, Biju Joy and his team at the town centre restaurant have served up authentic, flavourful curries to hungry customers. And The Black Gold was named Warrington’s Best for Curry ...

A globally recognised repertoire of Indian and international culinary brands like Bukhara, Dum Pukht, Avartana is ITC Hotels’ ...

A vegetarian by choice, Dr Manmohan Singh loved simple dishes. This classic North Indian dish was one of his comfort foods.

In the second episode of the third series Nessa (Ruth Jones) orders a “Jamdhani Haash” from an Indian restaurant. The curry ...

Dubai, a cosmopolitan hub known for its glitz and glamour, also takes pride in its diverse culinary landscape. Among the array of global cuisines, ...

Dense bean salads have been gaining traction for some time, and if you're planning to make one, here are five canned beans ...

Sharjah, a cultural and culinary hotspot in the UAE, is home to a vibrant array of Indian restaurants that bring the diverse ...