The Indian government is planning to introduce incentives for organic and natural farming to boost organic exports. The ...

Celebrate Pongal 2025 with authentic South Indian flavors! Know about sweet Sakkarai Pongal, tangy Tamarind Rice, and more ...

Chutneys can turn the most boring food into something tasty. And India is a land known for its interesting chutneys. Here are ...

The smart spice dispenser Spicerr uses AI (what else) to learn its user's tastes and adapts suitable recipes based on them in ...

Rasam Powder blends in spices like coriander, cumin, and pepper. This traditional South Indian masala adds warmth, tanginess, ...

Butter Chicken 🇮🇳 Craving a dish that’s equal parts comforting and exotic? This Butter Chicken recipe is the answer!

Lotus Stem, also known as “Kamal Kakdi” is a lotus plant with crunchy texture and consists of fibre, vitamins C and B6, ...

In a pressure cooker, add the soaked horse gram along with the green chillies, coriander, ginger, turmeric powder, oil, ...

Indian cuisine boasts a plethora of breakfast options that are not only delectable but also brimming with immunity-boosting ...

Eleven. In my 20s, in the 1990s, we lived around the corner in a street called Northumberland Place. In those days, before ...

(NOTE: This article was originally published in the India Today Spice issue dated December 2024) ...

A restaurant in Leamington Spa with an 'incredible South Indian dining experience' has been recognised by the Sunday Times as the place to visit. Herb is an exclusive vegetarian and vegan restaurant ...