From delicious pastas, zany coffee combinations to stale rotis turned into delectable desserts, netizens have gone gaga over ...

onion 1for onion pakoda, 1for onion gravy, tomato, garlic, curry leave, red chilli powder, coriander powder, turmeric powder, cummin seeds, mustard seed, besan / gram flour / chickpea flour 1 teaspoon ...

Leftover dosa batter can be creatively repurposed into various snacks and meals, including pancakes, waffles, fritters, ...

Masoor Dal Pakoda or red lentils fritters is the perfect tea-time snack. It is crispy outside and soft and spicy inside. What I love most about the Masoor Dal Pakoda Recipe is it can be made with just ...

Pakoda Recipes: The combination of sweet and spicy ... What vegan options does Indian street food have to offer? Is there a variety of snacks that are plant-based and safe to eat?

A list of best pakodas is incomplete without this one. For the spicy kick, Mirchi Pakodas are a must-try on a cold winter evening. To make this, large green chillies are stuffed with potato filling, ...

Winter foods in India are not only delicious but also calorie-dense, designed to keep the body warm and energized during the ...

Fry cashews in ghee until golden and add to the mixture. Let the mixture rest for 10 minutes. Add water gradually and knead into a stiff dough. Heat oil and deep fry small portions of the dough until ...

A vegetarian by choice, Dr Manmohan Singh loved simple dishes. This classic North Indian dish was one of his comfort foods.

It's all about the spices. Kick things up a notch with traditional Indian seasonings like turmeric, cumin, coriander powder, and garam masala. These spices pack a flavorful punch without the extra ...

Olive oil has evolved from a kitchen staple to a luxury ingredient, elevating dishes in both fine dining and home kitchens.

Indian mutual fund industry set for multi-fold growth in 2025, driven by retail investor optimism: ICRA Indian mutual funds saw a 135% surge in net inflows to US$ 7.09 billion (Rs. 60,295.30 crore) in ...