You’ve probably heard of chicken tikka masala, but did you know it’s possible to create an entirely plant-based version of ...

Ven Pongal is a famous and comforting South Indian dish that's made with rice, lentils, and spices. It's a savoury meal that ...

Oorja is the latest restaurant venture from Gobind Chona, following the success of his first restaurant Gura Gura.

In a pressure cooker, add the soaked horse gram along with the green chillies, coriander, ginger, turmeric powder, oil, ...

Celebrate Lohri 2025 with delicious dishes like sarson da saag, makki di roti, and more. Know about traditional food recipes ...

To prepare the tempering, heat 2 tbsp ghee. Add ½ tsp mustard, ½ tsp cumin, 10 cloves garlic, 3 dried red chilli, pinch hing ...

Firstly, in a pressure cooker take 1 cup sona masuri rice, ¼ cup toor dal, 1 tsp salt, 1 tsp oil and 1 tomato. Pour in 4 cups of water and pressure cook for 5 whistles. Once the pressure is released, ...

Egg curry is one of the favourite dishes in many cuisines around the world, due to the flavour that spices impart to the ...

We all know about the dangers our children face when they step out of the door in the morning - busy roads, street crime, ...

Make Potato Yoghurt Curry Recipe or Dahi Aloo recipe, a creamy potato and yogurt curry, with simple ingredients.

Yemi Adelekan is a food writer and blogger who was a semi-finalist in the 2022 series of BBC TV’s Masterchef competition.

Nutrition experts outline common health concerns, key nutrients, seasonal superfoods, and bust myths to help you stay healthy ...