(Theevya Ragu @ FMT Lifestyle) Speaking of rich, no North Indian feast is complete without biryani, and this restaurant serves a variety of options. Their lamb shank biryani arrives in a large claypot ...
In a small bowl, whisk together the lemon juice, pickle brine and salt. Pour over the tofu. Add some of the reserved tofu water to submerge the tofu completely if necessary. Seal the jar with a lid, ...