KOCHI: After class hours, Mercy N George and her students at Government LP School, Neerampuzha, head to the plot of land near ...

Ven Pongal is a famous and comforting South Indian dish that's made with rice, lentils, and spices. It's a savoury meal that ...

Rasam Powder blends in spices like coriander, cumin, and pepper. This traditional South Indian masala adds warmth, tanginess, ...

Papad (also called papadum) is a popular crispy snack in Indian cuisine. Made from flour, it is usually fried or roasted to ...

Indian cuisine boasts a plethora of breakfast options that are not only delectable but also brimming with immunity-boosting ...

The exposure to and access to modern ingredients-along with the rise in popularity of millets and lentils-means people eating ...

Discover 7 delicious snacks made with sooji (semolina) that are easy to prepare and perfect for any occasion. Explore a ...

Must-Try Drumstick Dishes For A Healthy And Flavorful Feast ...

Take on Veganuary with a tasty food journey that will excite your taste buds. These vegan dinner recipes are so good, you ...

It is a rich and creamy curry made with pumpkin, cooked in aromatic spices like cumin, coriander, and garam masala, offering ...

Pakistani cuisine loves its potatoes, but there’s a whole world of vegetables waiting to be explored. Try experimenting with more nutrient-dense options like cauliflower, Brussels sprouts, and green ...

Step 2 Put the onions, butternut squash and cauliflower in a sheet pan with sides and drizzle over the olive oil. Step 3 Bake ...