Bawang goreng was named the world's best condiment by Taste Atlas (Image: Newsquest) The food website said: "It's made by deep-frying thinly sliced shallots in oil until the shallots become crisp and ...
Blossom Palace presents Steamed Glutinous Rice with Green Crab in Ginger Sauce (left), while Waso Cafe offers Braised Satay Beef with Noodles in Casserole. Late-night winter delicacies including ...
I like to serve these satay skewers with some form of salad, they are pictured here with my cucumber salad. I’m also fond of pairing this dish with quick pickles and my quick-pickled daikon is a real ...
It typically consists of fried rice, soy sauce, garlic, shallots, tamarind, chili, and fried egg, but as you’ll find out below, it’s also pretty easy to make plant-based. Rendang is another ...
On a wet day, knowing how to make paper mache at home can be a fun way to keep the kids entertained. All you need is a simple paper mache recipe, which we provide below, along with a straightforward ...