A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...
Place the beef dripping into a roasting tin and place in the oven. Remove the batter from the fridge and whisk lightly until smooth and combined - it may have separated slightly overnight.
This sausage pasta dinner recipe is a perfect pick-me-up after a long day, and the best part is that it can be cooked from scratch in just 15 minutes. To make this simple yet satisfying meal ...