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2 天
I’ve Been Making Ina Garten’s Tuscan Soup for Over 10 Winters—It’s Still My Favorite
Simmer the soup with the lid slightly ajar for 45 minutes to one hour over low heat. When it’s done, the vegetables and beans ...
4 天
For Mouthwatering Canned Beans, Add One Tangy Ingredient
Whether you like canned baked beans or prefer to turn tinned legumes into a semi-homemade dish, this tangy condiment ...
来自MSN
5 天
40+ Easy Vegetarian Crockpot Recipes
Easy Vegetarian Crockpot Recipes, including appetizers, side dishes, main dishes/entrees, desserts and more! Easy Croc ...
6 天
on MSN
Kidney Bean, Lentil and Tempeh Chili
This vegan chili is packed with protein-rich ingredients, including red kidney beans, lentils, tempeh and seeds.
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