Make it for breakfast, or serve for lunch or dinner with a tossed salad and a slice of olive oil-drizzled crusty baguette. Red lentils give this smoothie a plant-based protein boost. To make this ...
yet weekday-friendly breakfast. This smoothie combines cherries, spinach, avocado, almond butter, chia seeds, and ginger for a tasty, anti-inflammatory boost rich in protein and antioxidants.
The ideal nutrient-dense, high-protein breakfast for Ehsani is a smoothie bowl made with one cup of cottage cheese or Greek yogurt, one cup of non-dairy milk, two handfuls of leafy greens like ...
If I upped my protein at breakfast, would I feel full ... craving sweet treats throughout the day I had high hopes for this vegan silken tofu smoothie bowl especially because it’s so quick ...