The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
The U.S. Food and Drug Administration redefined its parameters for “healthy” food for the first time in 30 years.
The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and ...
The U.S. Food and Drug Administration (FDA) now classifies eggs as a “healthy, nutrient-dense" food, according to a new ...
Products must adhere to limits on saturated fats, added sugars and sodium while also drawing specific amounts from essential ...
The FDA redefines “healthy” foods for the first time in 30 years, promoting nutrient-rich options like eggs and avocados.
FDA nicks sugary cereals, highly sweetened yogurts and white bread from the healthy food list and adds avocadoes, salmon and ...
The Food and Drug Administration has added eggs to its updated list of healthy foods along with fish and vegetables ...
A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the ...