Cooking eggs isn't the most difficult culinary task. However, even for such a simple job, certain things, like the healthiest oil to use, must be considered.
With air fryers, a few tablespoons of oil is all that is needed to "fry" food. With deep frying, not only is more oil used, but there is also a greater risk of reusing and reheating oil. This poses ...
A new study reveals that garlic and onions contain compounds that can convert into trans fats when exposed to high cooking temperatures. Trans-fatty acids (TFAs) are a significant contributor to ...
Oil waste generated from the cooking of French fries, tempura and other fried food will be recovered from the 680 outlets of Sushiro as well as the Sugidama “izakaya” Japanese-style gastro pub ...