You can never have too many ideas in your back pocket of ways to repurpose leftovers, and this ham steak recipe is one of the best. To make glazed ham steaks, you'll need: Since the ham is already ...
Heat the oil in a large frypan and cook pork over medium-high heat, turning for 4 minutes. In a small bowl mix, honey and kecap manis. Glaze the pork continuously for 4 minutes, turning, being careful ...
If you’re serving a ham or gammon as a roast this Thanksgiving or Christmas you need a more full-bodied wine with it than when you serve ham as a cold cut. Which one depends on the glaze. Recipes vary ...
I love this recipe because it's so easy to do ahead ... Swap options: You can switch out the ham for any other protein that you like (sausage, bacon, turkey bacon, etc). You can even leave ...