Eating 12 grapes as midnight is supposed to bring good luck, so why not make it extra fun! This magical recipe transforms ...

Typically, a blackened peel is an indicator of an overripe banana that is useless even for baking, but when it comes to ...

Green plantains have rough and starchy flesh with a vegetal flavor that compliments savory ... If your plantains have hit an ...

Dust the stuffed peppers with flour, then roll in egg whites until coated. Heat 1⁄4 cup of oil in a skillet. Carefully fry ...

In honor of the Feast of the Seven Fishes, here are seven of our favorite seafood dishes in the Baltimore area.

Craving crispy tostones but struggling to press them perfectly? Pick up a tostonera, the traditional tool for flawless fried ...

The maximum number of slices that one egg can produce on the little guillotine is nine – in theory – but it feels mean to ...

We know the best cheering happens when you have a table full of snacks, keeping your energy high well into the fourth quarter ...

After months of traveling to more than 30 states and eating in hundreds of restaurants, it’s not easy to keep track of all ...

Enjoy Kwanzaa with an easy, delicious feast featuring traditional African recipes, including Caribbean influences and ...

This Nochebuena, taste the holiday cheer in classic dishes like pernil asado, arroz con gandules, lamb shank tamales, and ...

The age-old adage "you are what you eat" rings truer than ever. As chronic diseases such as obesity, diabetes and heart disease continue to rise, the importance of nutrition in preventing and ...