Green beans should have a bright ... Toss in butter and serve as an accompaniment to meat and fish dishes. Add to salad Niçoise or cut into short lengths for vegetable soups.
Look for beans with fresh green skins and a firm texture with no brown spots. They should not be too long or stringy. Fresh beans will ‘snap’ easily and look moist and juicy inside.
These green bean casserole bites are a creative twist on the classic Thanksgiving side dish that's perfect for sharing. I ranked 13 fast-food double cheeseburgers from worst to best, and my ...
Most holiday menus are loaded with fatty side dishes, creamy casseroles and, of course ... visited Morning Break to demonstrate a healthy green bean recipe for those who have to be careful what they ...