and that’s why I love making Greek Moussaka. This classic dish features a rich filling of eggplant, ground meat, and a creamy béchamel sauce. I find that with a bit of patience and love ...

Moussaka is a scrumptious signature Greek dish that brings the flavours and traditions of the Mediterranean to your plate. With crispy strips of eggplant mixed with layers of soft, rosemary infused ...

I remember the first time I went to the Greek Corner several years ago. Our friend Lori cut our workout short by saying "If ...

Indulge in a Greek-style lamb moussaka ... Set aside until ready to construct the moussaka. The white sauce should now have cooled enough to whisk in the egg and egg yolks. Cover the base of ...

Yotam Ottolenghi would prefer his last meal to be a leisurely affair, enjoyed in the company of friends and family in a ...

including pastitsio (alternate layers of penne pasta and Greek-style chopped beef, topped with bechamel sauce), moussaka (layers of Greek-style chopped beef, thinly sliced potatoes and eggplant ...