silky-smooth hummus, with no sacrifice of flavor and zero chickpea soaking required! Read on for more about my favorite way ...

Wellness coach and recipe developer Miriam Hahn brings ... Tortilla chips are another dipping vehicle that tastes great with ...

This easy hummus recipe is great to make sandwiches for your lunchbox, or simply to serve with breadsticks or pitta. Each serving provides 378 kcal, 13.5g protein, 47g carbohydrates (of which 1.5g ...

The baking queen often shares her favourite recipes online, and one of her top picks is her simple yet perfect hummus ... on the BBC Two programme The Great British Bake Off.

Take store-bought hummus from good to great with one simple addition. A single ingredient makes this dip creamier and tastier ...

About Hummus Beiruti Recipe: Hummus Beiruti is a Lebanese version of Hummus that adds a copious amount of garlic, bringing a touch of spice to it. Drizzled with olive oil, this dish is mainly paired ...

Think again, because kids can't resist the dip. We're talking hummus, the perfect pairing for chopped peppers, cucumbers, tomatoes, whatever you have on hand. Traditional hummus is made from ...

About Beetroot Hummus Recipe: What makes beetroot hummus an absolute favourite in parties is the bright and peppy pink colour, besides the lip-smacking flavour of course. Top it with fresh herbs for ...

We begin our list of tempeh recipes with this vegan twist on a lamb sausage and chickpea hummus bowl features a trio of ...

This is a summery take on a classic hummus recipe. If you can’t get broad beans, frozen work well too. Cook the podded broad beans in a pan of boiling, salted water for a minute or two ...

Mina considers this recipe for hummus with cauliflower, foie gras and pomegranate seeds ... Consider this a tribute to what may (or may not have) happened during the time of Ramses the Great.” To Mina ...

This is the celeriac hummus we created for the Te Mana Mutton sandwiches we served at Taste Auckland as part of Hangi Pit Masters in 2018. It makes a great accompaniment to any roast or braised lamb.