Think back to Grandma's kitchen ... is an array of sauces ranging from simple recipes to all-day affairs? Tomato tom-ah-to indeed. With this in mind, we decided it was a great idea to teach ...

The reality is that you can layer a lot of things between thin slices of pasta. That's why you should swap in some canned ...

The easiest way to do it might just be with canned soup. Any "cream of" soup has the ability to become a deliciously ...

Don’t forget that jarred sauce isn’t your only option — canned spaghetti sauce can be great and is often more economical. The tips throughout this post can be applied to both types of sauce.

Bethenny Frankel turned up her nose after trying Harry Hamlin’s pasta ... up the sauce, the TV personality told viewers it was “worse” and that the sauce tasted like “not great red wine.” ...

These chains not only serve excellent Italian food but are specifically known for standout versions of the classic spaghetti ...

With this newfound information in tow, I snagged a hefty 24-ounce jar because I had big plans for Ina’s favorite sauce (we’re talking about breakfast, lunch, and dinner). When I got home, I boiled a ...

HTA School of Culinary Art has supplied us with a great recipe for the dish ... Cook for a further two minutes. Add cooked pasta in the frying pan with the sauce and toss until well combined.