It also balances the tomatoes' acidity, and mellows the overall flavor. This technique works for homemade pasta sauce, too. To try out this tip, heat a standard-sized jar of your favorite pasta ...
Ever wonder why Grandma’s food always tastes better than anyone else’s? It’s not magic—well, maybe a little bit—but mostly it’s because of these 19 recipes. These are the time-tested dishes that take ...