Serve the curry on top of the rice ... root vegetables in the supermarket (sometimes called casserole vegetables), which are good value and perfect for this recipe.

Add the coconut milk and water to the vegetables ... Serve the curry with steamed basmati rice and naan bread, or just with good French bread. The spice mix above is a traditional masala, but ...

About Hot Yellow Curry with Vegetables Recipe: Industrial engineer turned gourmet food restaurateur, Varun Tuli prepares a zingy curry with vegetables, spices and fresh turmeric giving this oriental ...

Add green curry paste and toss for a few seconds to heat through then sweat to release oils. Add water, vegetable powder and sugar; bring to the boil, whisking continuously. Add coconut milk ...

Discover the joys of homemade flavor with creamy curry dip! Bursting with the warm, exotic flavors of aromatic spices, it's a ...

Pour the curry sauce in a large saucepan, and bring to a simmer: Add herbal-green purée, and whisk well, then add all the vegetables, cover, and heat until vegetables are hot. Adjust seasoning ...

A soothing vegetable curry from all the way from Kerala. Made with Southern flavours of raw bananas, drumsticks, ash gourd, yam and coconut. 2. Grind the grated coconut into a paste. Add few cumin ...

You can add almost any seasonal vegetables to this curry sauce which makes it very versatile. You can also experiment by adding extra flavours such as kaffir lime or curry leaves, soy sauce or ...