3. Preheat the oven to 200°C. Place 2 T curry paste, the butter and oil in a pan and sizzle for 30 seconds. Place the broccoli and cauliflower in a roasting tray, then pour over the curry butter and ...
Chef Didier Durand Check out his culinary trips to France – details on his website! Recipe: Pan Seared Sea Scallops, Combination of Cauliflower, Truffles, Tomatoes & Wild Mushrooms ...