The agency issued final guidance that it estimated could reduce lead exposure from processed baby foods by about 20% to 30%. The limits are voluntary, not mandatory, for food manufacturers, but they ...
For the first time in history, the US Food and Drug Administration has established guidance for levels of lead in processed baby foods<a class="excerpt-read-more" href=" More ...
Individuals who consumed fewer fresh foods were more frequently affected by depression, with symptoms being more pronounced among those who consume few fruits and vegetables.