anyone who enjoys sushi or a seared tuna salad has definitely had the fresh stuff too. So, is there a significant nutritional difference between canned tuna and fresh? Well, to start, it's ...

Japanese public broadcaster NHK reported that the auction began shortly after 5 a.m., with frozen and fresh tuna attracting bids from the country and around the world. This year, the prize tuna ...

A bluefin tuna sold for $1.3 million at a predawn auction in Tokyo on Sunday morning, making it one of the most expensive tuna to be sold in the history of sushi. The 608-pound fish, equivalent in ...

Cut the tuna into cubes. In a hot pan over a high heat, sear in the olive oil for 3 minutes. Add the parsley and spring onion to the yoghurt, along with the mustard, garlic and lemon juice. Mix ...

Remove from the heat and leave to rest. Toss the avocado with the Asian dressing. Spoon into shallow bowls and top with a portion of tuna steak. Sprinkle over the sesame seeds and coriander and ...

White fish is beloved for its mild taste that goes well with all sorts of sauces, but there are differences in flavor and ...

A bluefin tuna equal to the size and weight of a standard motorcycle was sold to sushi restauranteurs in Tokyo for a whopping 207 million yen — roughly $1.3 million. The sale took place at the ...

Have you tried poke yet? It's big in America! Honey brings a light sweetness to this salty soy sauce dressing, complementing the tuna. Rinse the rice under cold water until the water runs clear ...