The chain with 16 Southern California locations sells 300 types of pastries, cakes and desserts baked in-store.

Walnut Creek, California, is getting a brand-new French-inspired café with intriguing roots. Paris Baguette Café is a popular international chain that combines French pastries with a Korean flair.

Julie Hutton, owner and baker of Reve Patisserie, has made a name for herself in Santa Barbara’s pastry scene with her irresistible French macarons and croissants. Her boutique pastry business blends ...

Hobby bakers are skipping their local grocery store and tracking down flour made in France at bakeries and online retailers. Many say the imported flour doesn’t trigger their sensitivity to gluten ...

Yes, Margaux, the new French brasserie is at The Corners of Brookfield. And yes, it’s good.

HAVERHILL — At the intersection of Main and Dudley streets, a culinary artist brings sweet and savory tastes from Morocco and France to the taste buds of Merrimack Valley. His bakery has only ...

Hot Pot Ramen House owners Jimmy and Lisa Maxwell had two sources of inspiration for their newly-opened restaurant.

1. Heat the oven to 425°F. 2. Unfold the pastry sheet on a lightly floured surface. Cut the pastry sheet into a 9-inch circle. Place the pastry circle onto a baking sheet. 3. Bake for 10 minutes ...

Ramen Nagi, a big-name noodle shop from Japan by founder and master ramen chef Satoshi Ikuta, will open its first Orange ...

The Bizarre Bazaar is a Richmond institution. Each year, the seasonal event draws thousands of people to the vendor tables and booths to score unique items that you can’t find anywhere else ...

Here's some good news for the dawn of 2025: There are several promising new food and drink establishments in the works in the ...

The full-service restaurant will occupy a renovated building that previously housed Cherry’s Family Restaurant.