margarine, lightly packed brown sugar, corn syrup, vanilla, salt, eggs beaten, raisins, tart shells ...

This authentic Canadian raisin butter tart recipe combines buttery pastry shells with a rich, gooey brown sugar filling made ...

“This is a simple, delicious, and very pretty dessert that requires a baked pâte brisée tart shell and a cooked cranberry filling,” she says in the latest issue of Us Weekly. “If you are ...

Pop-Tarts are an old-school breakfast bite that seems to have stood the test of time, but there is at least one flavor of the ...

Take the lined tin out of the freezer, add a scrunched-up piece of baking paper into the tart shell and fill with baking beans or dry lentils. Pop onto the preheated baking tray and bake for 20 ...

From hot cheese dips to refreshing salsas, dessert dips, and classic chip-friendly options, this collection of 10 recipes ...

A perfectly cooked steak deserves equally delicious sides to make your meal unforgettable. Whether you prefer creamy, crispy, ...

This tart looks like something you might have bought from a French patisserie, but it is so easy to make. Serve it gently warmed with a dusting of icing sugar, or top it with chocolate curls ...