This classic and traditional Cantonese shrimp recipe is a must try if you love sweet and tangy flavors. This stir-fried shrimp dish is pan fried with garlic and onions and tossed in a perfectly ...
making it a versatile sauce to have in your fridge! If you love a juicy, sweet & sticky char siu (Chinese BBQ Pork, 叉烧), give this easy recipe a try! Includes instructions on how to make char siu in ...
chicken 🐔 stock, corn flour, Salt as per required, Black pepper, soya sauce, chilli sauce, chilli garlic sauce, sugar, vinegar, white pepper, Water as essential, cube shape cut Capsicum ...
sliced rice cake, fried tofu (mian jin and bai ye are also nice), Chinese greens (Bai cai, you cai, jie lan,...), garlic, small dried wood ear mushrooms, Scallions, Shaoxing wine, Mushrooms stir-fry ...