To celebrate potatoes in winter, explore delicacies prepared across Indian states. While dum aloo takes centre stage in Jammu and Kashmir, people in Tamil Nadu enjoy urulai roast. Aloo is a staple in ...

To celebrate potatoes in winter, explore delicacies prepared across Indian states. While dum aloo takes centre stage in Jammu ...

Students from the Calcutta, Ganganagar, Howrah and Kalyani branches of Julien Day School (JDS) showcased their diverse ...

Easter Island Head: You give me gum-gum! Larry: I give you gum-gum? Easter Island Head: You new Dum-dum. You give me gum-gum. Larry: Gee, okay, you know what? I have no gum-gum. Sorry. And my name isn ...

Every day, India throws up headlines that boggle the imagination and tickle the funny bone. Here's The Telegraph Online's ...

Delhi’s food scene in the 90s was a microcosm of the city itself: dynamic, diverse and ever-evolving, writes restaurateur ...

Clear the slightly sorry greens and leftover potatoes out the fridge to make this versatile vegetable curry. It can easily be doubled to serve four. Heat the oil in a large, deep frying pan and ...

Start with a small bite like kale pakoda or aloo chana chaat. Then, make sure you order one of the items prepared in ... this Indian restaurant is prepared to conquer the U.S. What makes it stand out ...