But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans. In this recipe from our cookbook ” Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we ...
Your butcher can butterfly the pork loins for you (slice them in half lengthwise almost all the way through, leaving a hinge of uncut meat).Plus: More Pork Recipes ... Season with salt and pepper.
1. Pat pork dry with paper towels and sprinkle all over with salt, sugar, and pepper. 2. Whisk apple cider, 1/2 cup apple butter, and flour together in slow cooker. Add onion, garlic and thyme sprigs.