The leftover aspect of this is twofold: first, don’t discard the bits and pieces of pasta at the bottom of a packet, and second, don’t chuck out that leftover cooked pasta.
Combine the macaroni and vegetables Combine the yogurt mustard and seasoning in a separate bowl and mix well Add to the vegetable and macaroni mixture and chill.
My mom and sister think I’m a snob, but I haven’t bought a bottle of salad dressing since 2003. It’s not that I have anything against store-bought dressings—they are huge time savers—but ...