Heat oil in a pan, add mustard seeds and let it splutter. 2. Now add asafoetida, curry leaves, ginger, red chilli, chana dal and urad dal. Saute them well. 3. When the seeds begin to splutter, add ...
I brought my best cake plate to showcase our creation and waited for the fateful moment that everyone would try our pies. Of course, the opinion that mattered most was my grandmother's, the ...
EXCLUSIVE'I'm not afraid of a fight' KEMI BADENOCH tells Lynn Barber. 'People call me rude but I just have a thicker skin than most. I have to learn to mellow for people who don't have the hide of ...
This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...
Michael Reid mreid@somdnews.com Jan 2, 2025 5 mins ago Family recipes are passed down through the generations and the film “Grandma’s Hands” focuses on six Southern Maryland individuals who cherish ...