Add half of collard greens, 1 teaspoon curry powder, brown sugar and a large pinch of sea salt. Stir to combine, and reduce ...

In most Indian curry preparations, the tadka is the first step: in a bit of heated oil, the cook puts either cumin (jeera) or ...

There’s a common misconception that professional chefs cook complex meals at home. In reality, the last thing most chefs want ...

Coconut milk is an excellent substitute in dairy-free curries, but it's not the only one you can use. Try swapping in this ...

Dread the thought of eating ham for weeks? Rosheen Kaul’s recipes bring extra flavour, salt and crunch to leftovers from your ...

Pasta salad is a great blank canvas for whatever flavors you enjoy, and the secret for a bold and flavorful dish may already ...

By ALBERT STUMM To get a sense of Margaret Eby’s new book, “You Gotta Eat: Real-Life Strategies for Feeding Yourself When ...

From cookies and candies to jams and homemade liquors, these are some of the best homemade food gifts to make and to give.

Curry leaves are a fragrant addition to many Indian dishes, but a recipe often calls for just a few. How do you store the ...

Golden State Warriors star Stephen Curry is "excited" about what veteran guard Dennis Schröder brings to the table after Golden State acquired him from the Brooklyn Nets. Following Sunday's 143 ...