Curd, also known as yoghurt, is a versatile ingredient that adds a tangy and creamy touch to various dishes. Even in winter, ...

these six curd-based dishes, combined with warming spices and seasonal vegetables, provide nutritious comfort during colder months. Curd Rice (Thayir Sadam) One of the South Indian classics that ...

It’s that time of year again when we look back at the year that was. As always, we’ve had a lot of outstanding bites at local ...

This dish is a treat for both the eyes and the taste buds. Start with fragrant jasmine rice, which is cooked with butter, turmeric powder, and garlic to create a warm, golden hue and aromatic base.

Picnic is an wonderful outing which is enjoyed in Assam in winter season in Assam. Amidst the breathtaking natural scenery in ...

Put the beetroot into a blender jar and blend into fine puree. Take cooked rice in bowl and mash with the back of a spoon. Add grated ginger, yogurt, fresh cream, salt and beetroot puree and mix till ...

Winter in India brings a welcome chill, and there's no better way to enjoy the season than with comforting, warm, one-pot rice dishes. These dishes are not only hearty but also bring together the rich ...

Curd is a versatile ingredient that adds a tangy and creamy touch to various dishes. Here are some comforting curd-based ...

From curries to street food favorites, here are creative ways to transform U.S. turkey and duck into exciting meals for the ...

POLOKWANE – Get ready to spice up your festive cooking with a culinary tour of South Africa’s many cuisines. Surprise your ...