If you want to "veganize" your mashed potatoes, the good news is that it's easier than you might think. Here's how you can ...
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1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...
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Thankfully, John has an alternative solution to ensuring lump-free mashed potatoes. With some butter, cream and patience, you can easily whip up the perfect side dish. He says: “Boil the potatoes and ...
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A mashed potatoes recipe that breaks all the rules and perks up your holiday meal This mashed potatoes recipe breaks all the rules for a tasty twist on the holiday dish A holiday meal without ...