A perfectly cooked cut of steak is an excellent meal, but serving it with sauce can take it up a notch. Here are the best ...

This recipe elevates your culinary skills, guiding you in creating exquisite beef medallions that rival any fine-dining ...

For a dinner that feels indulgent yet is simple to prepare, this Steak with Bourbon Garlic Cream Sauce is the perfect recipe.

Season with salt and cook until it reaches the consistency of pouring cream. Stir in the parsley. Divide the steaks between plates, pour over the sauce and serve. The sauce can be made up to a day ...

For the griddled steak, rub the steak with olive oil ... For the blue cheese sauce, place the Stilton, cream and freshly ground black pepper into a small saucepan and heat gently, stirring ...