This version is stuffed with spinach, watercress and cream cheese, and served with a dill sauce ... salmon skin. Blot any excess moisture from the salmon using kitchen paper. Lay one salmon fillet ...
You can't go wrong with dill, smoked salmon and garlicky cream. Keep this recipe up your sleeve for a really easy party nibble. Preheat oven to 180C/350F/Gas 4. Bake the whole head of garlic for ...
Salmon fillets, Thai green curry paste (approx 6 tablespoons), for the bake ... boiled water, mankrut lime leaves (or zest of one lime as a sub-optimal substitute), lemon grass, spring onions, chopped ...