You need a robust glass of wine, a quiet meal, and maybe a book. If solo dining is what you crave right now, here are nine ...

Try the Tagliarini with Dorset Crab, chilli and lemon, or indulge in Pappardelle with Dexter beef shin ... or splurge on the indulgent tagliolini in white truffle sauce. East London has a pasta ...

In a lively conversation, Akunowicz opened up about her journey from a New Jersey diner to the forefront of Boston’s dining ...

Mika, which opened in Coral Gables on December 12, is part of a glamorous new chapter for chef Michael White. But White, who ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

The go-to: Crab and saffron angel hair pasta The true ... Young says the lobster pasta sauce is what he is most proud of, which the team makes from lobster shells, so it’s almost like a bisque.

The Lobster Fettuccine at Galyn’s is like the Beyoncé of pasta dishes – it’s got star power, it’s got moves, and it leaves ...

The recognition highlights the thriving culinary scene in the Lone Star State, particularly in the capital city.