It takes just 5 minutes and 4 ingredients to create this easy cold crab dip recipe, which is creamy, tangy, and full of ...

Whisk 1 finely diced medium celery stalk, 1/4 cup mayonnaise, 2 tablespoons chopped fresh parsley leaves, 1 large egg, 1 ...

Crab cakes definitely fall into a category of food I love to eat, but hate to pay for in restaurants. They almost always feel ...

Fuel guests to dance and mingle with these party-pleasing New Year's Eve appetizers that range from cheesy dip and finger ...

Serve this with cocktail sauce, homemade tartar sauce, and some lemon wedges for a true seafood dish experience. Top them with fresh parsley or green onions to garnish. With that being said, these ...

Bring Singaporean flair to your Christmas celebrations with these 12 festive recipes! From chili crab to pandan cake, your ...

Many recipes, like dips and stuffed mushrooms, can be prepped ahead and cooked or assembled just before serving. 5. How do I store leftover crab meat? Store leftover crab meat in an airtight container ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

Crab dip is no exception! It’s luxurious, cheesy, and, thanks to a generous amount of lump crab meat, it feels extra special ...