Fritos were the first mass-marketed corn chips, created by Texas confectioner C.E. Doolin. The exact origin story varies: ...

But how do store-brand versions compare to the original? We set out to rank major grocery store corn chips alongside the classic Fritos. Here’s how they stack up. Only available in scoop form ...

Sturdier than tortilla or potato chips, they’re perfect for dipping and adding crunch to dishes like chili, casseroles, and Frito pie. While flavors like Chili Cheese and Flamin’ Hot BBQ have gained ...

She applied her same exacting standards in her tortilla chip rankings, evaluating each brand based on its structure and seasoning. She opted for plain, salted corn (or mostly corn) tortilla chips ...

Frito-Lay has recalled 6,344 13-ounce packets of Lay’s ‘Classic’ flavour, which comes in yellow packaging, sold in Oregon and ...

Complaints over confidential funds given to individuals seemingly using aliases derived from food brands fuel calls for ...